Come and meet with our R&D and sale’s team at booth #2474 to learn more about what we have to offer! Whether it be spray drying your next big idea, blending, milling or concept development work, our scientific team is here to help you. We are excited to share our advances in being able to offer customized dairy hydrolysates, with abilities to meet your required degree of hydrolysis and functionality. Not to mention we’ll also be sampling two products that featuring our proteins: Milk Protein Isolate in a high protein peanut butter bar and Tempro 80 in chocolate covered pretzels – check it out here
Be sure to stop by! Booth #2474!