BakePLUS is a unique blend of dairy proteins formulated to fortify baked goods with protein while maintaining crumb structure and preventing over-aeration “life/rise.”
Applications
Baked Goods
Breakfast Foods
Breakfast Foods
Functionality
High Digestibility
Heat Stable
Stability
Texture Enhancement
Viscosity/Thickening
Water Absorption
Heat Stable
Stability
Texture Enhancement
Viscosity/Thickening
Water Absorption
Label Claims
BCAA source
Low calcium
Low lactose
Non-GMO
rBGH Free
rBST Free
Low calcium
Low lactose
Non-GMO
rBGH Free
rBST Free
Packaging
Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 20.0 kg (44.1 lbs) 36 bags/pallet