AC-180 is an 80-mesh acid casein produced by acidification of pasteurized skim milk. This ingredient offers great nutritional value due to its excellent amino acid profile, low fat, and low lactose contents. The high level of protein and ability to modify texture makes this ingredient suitable for a variety of food applications.
Applications
Baked Goods
Bars
Bars
Functionality
Label Claims
Packaging
Multi-ply kraft paper bags with an integral HDPE liner. Net weight: 25.0 kg (55.1 lbs) 40 bags/pallet